Explore Tasmania's National Parks (2nd Edition) by Explore Australia Publishing

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By Explore Australia Publishing

Even if you’re a city-dweller escaping for the weekend otherwise you reside within the state and are making plans a extra prolonged journey, Explore Tasmania’s nationwide Parks brings you the easiest ordinary environments within the country. From the excessive top of Cradle Mountain to the wild great thing about partitions of Jerusalem, the local natural world of Narawntapu to the lovely perspectives of Freycinet, this superbly illustrated and mapped advisor captures our exact ordinary history and gives the entire info you want to make a decision which parks to go to, find out how to get there and what to determine and do in case you arrive.

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Additional resources for Explore Tasmania's National Parks (2nd Edition)

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Fares are calculated according to distance (and speed of train), with a one-way (jednoduchá) ticket on a fast train from Prague to Brno, a journey of 255km, costing around 300Kč (£10/$15); return fares (zpateční) are slightly less than double and two or more people travelling together get a discount (sleva pro skupiny). Note that up to two children aged 5 and under travel for free, any extra kids and those aged from 6 to 15 travel half-price; those aged 15 to 25 can buy a summer-only Junior Pass (valid from June 21–Sept 20) for just 100Kč, entitling them to discounted fares.

Mid-Sept Prague – Pražský podzim (Prague Autumn Festival). Not quite as prestigious as the spring festival, but with plenty of top-drawer classical music performances held at the Rudolfinum. cz Sept–Oct Brno – Moravský podzim (Moravian Autumn). The city’s chief classical music festival, with a different theme each year. cz early Oct Plzeň – the Pilsner Fest is the town’s beery celebration of its status as the home of all lager. cz mid-Oct Prague – Pražský podzim (Prague Autumn Festival) is not quite as prestigious as the spring festival, but there’s still plenty of top-drawer performances of classical music held at the Rudolfinum.

Waiter-service is the norm, even in pubs, so sit tight and a beer should come your way. You may have to ask to see the menu (jídelní lístek) in pubs and some cafés to indicate that you wish to eat. When food arrives for your neighbours, it’s common courtesy to wish them bon appetit (dobrou chut). When you want to leave, simply say zaplatím, prosím (literally “I’ll pay, please”), and your tab will be totted up. A modest form of tipping exists in all establishments, generally done by rounding up the bill to the nearest few crowns, though beware that the waiters haven’t already done this for you.

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